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Last reviewed: October 4, 2026 | Brantford |
Business status: Not yet verified under the current review process.
Last reviewed: October 4, 2026. Availability unconfirmed. Review pending.
Multi-Cuisine Catering Services operates as 81 Catering Co., offering wedding catering Brantford couples can customize across Italian, halal, Mediterranean, Mexican, Pakistani, Continental, vegetarian, vegan, and gluten-free menus. The company states it serves weddings, engagement parties, and corporate events throughout Brantford, Brant County, and the Greater Toronto Area from a kitchen location at 2895 Argentia Rd., Unit 3, Mississauga.
The evidence shows 81 Catering Co. maintains a Brantford-specific service page and quote form, with a local pickup location listed at 39 King George Road, Brantford for their 81 Kitchen quick-service offering. Wedding and engagement catering is listed among their event types, alongside corporate functions, family gatherings, and holiday parties.
The company's official website lists wedding and engagement catering as core services, with stated capacity for multi-course menus, plated service, and buffet packages. The evidence confirms they offer breakfast catering, lunch buffets, appetizer platters, pasta trays, gourmet pizza, entrées with sides, bowls, salads, and desserts.
Multi-cuisine options documented in the menu evidence include Italian pasta and pizza, halal-certified proteins, Mediterranean dishes with tzatziki and falafel, Mexican rice and taco options, tandoori and curry preparations, and Continental entrées. Vegetarian, vegan, and gluten-free menu items are listed throughout their à la carte offerings.
Published pricing appears on the menu pages for specific items. Pasta trays range from $35 to $180 depending on recipe and tray size (medium shallow serves 5, medium serves 10, large serves 20). Gourmet pizzas are listed at $12.99 per person for personal size, $25.99 per person for large, and $49.99 per person for party size. Breakfast buffet packages and individually boxed meals are priced at $16 per person with a stated minimum order of 10.
Entrée pricing for chicken, beef, and fish dishes is listed at $22 to $24 per person buffet-style, with an optional $4 per person charge for side vegetables. Appetizers range from $40 to $140 per tray depending on the item and piece count. The quote form includes a budget range selector, and the site states the team replies within one business day to finalize menu and pricing for custom orders.
The Brantford service page states the company delivers corporate and event catering across Brantford, Brant County, Paris, and the surrounding area. The quote form includes Brantford as one of three selectable service locations alongside Mississauga and Bolton. A physical kitchen and pickup address is listed at 2895 Argentia Rd., Unit 3, Mississauga, and the Brantford page references a quick-service location at 39 King George Road, Brantford for 81 Kitchen pizza, wings, pasta, and sandwiches.
The evidence confirms the company serves the Greater Toronto Area and lists testimonials from corporate clients in Mississauga, Brampton, Oakville, and Burlington. Wedding and event catering is stated to be available across this service footprint.
The official pages state that fresh vegetables, fruit, and meats are delivered to their kitchen each morning and every menu item is prepared from scratch that day. The company lists a commitment to local, organic ingredients sourced from Ontario partners and states they use biodegradable or recyclable packaging.
Buffet-style catering, individually boxed meals, and plated service options are documented. The minimum order requirement is stated as 10 guests across most menu categories. Operating hours are listed as Monday to Friday, 9 AM to 5 PM, with weekends closed and a holiday closure from December 24 to January 7.
The evidence does not include wedding-specific package details, sample menus for typical wedding receptions, or staffing and service options for on-site events. Setup, rental, bar service, and coordination details are not published on the available pages.
Booking lead times, cancellation policies, deposit requirements, and tasting appointment availability are not documented. The testimonials on the site are from corporate clients; wedding client reviews or references are not present in the evidence.
Couples can request a catering quote through the online form at the Brantford service page, by phone at +1 (548) 338-0112 or +1 (905) 812-8181, or by email at info@81catering.com, order@81catering.com, or happy@81catering.com. The quote form requests event date, guest count, budget range, catering type, and service location.
The site states the team replies within one business day. The form includes wedding catering options but does not specify whether tastings or consultations are part of the quote process.
Couples planning weddings in Brantford should confirm delivery and setup details for their venue, including whether the company provides on-site staff, serving equipment, linens, and coordination. Ask whether the published à la carte pricing applies to wedding packages or if custom wedding menus and pricing are available.
Request clarity on the halal certification source and whether cross-contamination protocols are in place for dietary restrictions. Confirm booking timelines, deposit schedules, final guest count deadlines, and cancellation terms. Ask whether wedding tastings are offered and what is included in the tasting fee. Verify the exact service radius for Brantford-area venues and whether travel or delivery fees apply.
Yes, the company lists halal menus as a core offering across their Italian, Pakistani, Mediterranean, and Mexican cuisine options. Couples should confirm the halal certification source and cross-contamination protocols when requesting a quote.
The published menu states a minimum order of 10 guests for most buffet-style and boxed meal items. Couples planning smaller or larger weddings should confirm minimums and capacity limits when requesting a custom quote.
The evidence does not specify whether tastings are offered or included in the booking process. Couples should ask about tasting availability, cost, and what menu items can be sampled when contacting the company.





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