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BlackSalt Catering Website

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Last reviewed: October 5, 2026 | Kamloops |

Business status: Active.

Last reviewed: October 5, 2026. Business status: Active.

BlackSalt Catering is a Kamloops-based catering company offering food services for weddings, corporate events and other special occasions. For couples researching Kamloops wedding catering, the official website provides a dedicated wedding menu with buffet meals, a build-your-own taco bar, seasonal dinner options, special-event appetizers and platters. The business lists its location at 1415 Hillside Dr #14 in Kamloops, BC. This profile was last reviewed on October 5, 2026, using the company’s official website.

BlackSalt’s published information is useful for an early menu and budget comparison because several wedding options include per-person prices. It does not, however, answer every event-planning question. Couples should confirm the current menu, availability, delivery arrangements, staffing, venue requirements, dietary accommodations and the full cost of service directly with the company.

Services and specialization

BlackSalt Catering describes itself as a local catering company serving corporate events, special occasions and weddings. Its wedding menu is structured around substantial meal formats rather than a single fixed package. Listed choices include a build-your-own taco bar, roast beef buffet, braised lemon sage chicken, BBQ chicken and ribs, traditional turkey dinner and a French Canadian Christmas menu.

The wedding menu also includes special-event appetizers in three tiers, with options such as crostini, canapés, skewers, mini quiche, meatballs, sliders, satays and seafood bites. Platters and boards include charcuterie, vegetable crudités and fresh fruit. The official site also says BlackSalt began as one chef’s side project and identifies Chef Jahren Corrigan as its founder.

Wedding meal menus and buffet-style options
Build-your-own taco bar
Special-event appetizers sold by the dozen
Charcuterie, vegetable and fruit boards

Service area and who it may suit

The official website gives a Kamloops address and presents the business as local. The supplied evidence does not define a complete delivery radius or list every community served, so couples outside Kamloops should ask whether their venue is within the company’s service area and whether an outside-city delivery charge applies.

The published menu may suit couples looking for a hosted meal with familiar buffet components, a taco-bar format or a selection of reception appetizers. It may also be relevant to couples comparing per-person menu pricing before discussing a customised proposal. The website does not publish guest-capacity limits, so event size should be confirmed directly.

Kamloops-based location
Potential fit for buffet, taco-bar and appetizer-focused receptions
Delivery coverage and event-size limits require confirmation

Confirmed strengths and practical limitations

A documented strength is the amount of menu detail published on the official website. Couples can review named dishes, inclusions, selected add-ons and several prices before making an enquiry. The menu also identifies separate charges for a chef at the venue and for a server, which helps flag staffing as part of the planning conversation.

The practical limitation is that the online information does not provide a complete quote for every wedding. It does not state whether setup, breakdown, tableware, service staff, taxes, travel or venue-specific requirements are included in each wedding price. The website also does not provide a phone number in the supplied contact evidence. These points should be settled before booking.

Detailed wedding menu with named inclusions
Some staffing charges are identified separately
Complete event pricing and operating details are not shown for every option

Pricing

BlackSalt’s official wedding menu publishes the following starting reference points: the build-your-own taco bar is $42 per person; braised lemon sage chicken is $45 per person; traditional turkey dinner and French Canadian Christmas are each $50 per person; roast beef buffet is $55 per person; and BBQ chicken and ribs is $60 per person.

The menu lists add-ons for some options, including guacamole at $4 and BBQ jackfruit at $6.50 for the taco bar, prime rib substitution at $65 and Yorkshire pudding at $4 for the roast beef menu, and cornbread at $4 or pulled pork at $7 for the BBQ menu. Special-event appetizers are listed at $39, $45 or $51 per dozen, with a minimum of two dozen per item. The menu also states “Chef at venue | $150” and “Server fee | Starts at $95.” Confirm whether these prices remain current and ask how taxes, delivery, setup and other event charges are calculated.

Wedding meal prices shown range from $42 to $60 per person
Appetizer tiers start at $39 per dozen
Some add-ons and staffing fees are listed separately

Contact and booking

The official contact page directs customers to an enquiry form for orders or inquiries and lists the business at 1415 Hillside Dr #14, Kamloops, BC V2E 1A9. The website lists Monday to Saturday hours of 8:30 am to 5:30 pm. It also identifies Saturday brunch hours from 8:30 am to 2 pm on the home and menu pages, although those hours may relate to the company’s daytime food service rather than wedding appointments.

When contacting BlackSalt, provide the wedding date, venue, guest count, preferred menu style, reception timing and any dietary or service requirements. Ask for written confirmation of the selected menu, delivery or travel arrangements, staffing and the payment or booking process.

Use the official website’s enquiry form for orders or inquiries
Location: 1415 Hillside Dr #14, Kamloops, BC V2E 1A9
Published general hours: Monday to Saturday, 8:30 am to 5:30 pm

What couples should confirm

Before committing, couples should confirm whether the menu prices apply to their wedding date and guest count, whether minimum orders apply to the chosen wedding meals, and whether the quoted amount includes delivery, setup, serving, clearing and cleanup. The website identifies a chef-at-venue charge and a server fee, but it does not explain the full staffing model for each menu.

Also confirm how BlackSalt handles allergies, vegetarian or vegan meals, other dietary restrictions, children’s portions, menu substitutions and seasonal availability. Couples should ask whether the venue must provide kitchen access, refrigeration, power, tables or serving equipment. Finally, confirm the travel area, deposit, cancellation terms, final guest-count deadline and the person responsible for coordinating with the venue.

Confirm current prices, minimums, taxes and all service fees
Ask about dietary accommodations and menu substitutions
Clarify delivery, setup, staffing, cleanup and venue requirements
Request availability and written booking terms

Continue planning

Frequently asked questions

What wedding catering options does BlackSalt Catering publish?

The official wedding menu lists a build-your-own taco bar, roast beef buffet, braised lemon sage chicken, BBQ chicken and ribs, traditional turkey dinner, French Canadian Christmas and special-event appetizers.

How much do BlackSalt’s published wedding menus cost?

The published wedding meal prices range from $42 to $60 per person, depending on the menu. Special-event appetizers are listed in three tiers at $39, $45 or $51 per dozen, with a two-dozen-per-item minimum.

Where is BlackSalt Catering located?

The official website lists BlackSalt Catering at 1415 Hillside Dr #14, Kamloops, BC V2E 1A9.

Does BlackSalt Catering provide wedding service outside Kamloops?

The supplied official pages confirm the Kamloops location but do not define a complete delivery radius. Couples should ask whether their venue is served and whether an outside-city fee applies.