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Last reviewed: September 30, 2026 | Saskatoon |
Business status: Active.
Last reviewed: September 30, 2026. Business status: Active.
Odla Restaurant offers Saskatoon wedding catering through private dining, restaurant buyouts and off-site event service. Couples can choose from plated dinners, family-style or buffet catering, canapés and grazing boards, with menus built around seasonal ingredients and local producers. The official catering page also describes beverage service and customized reception formats. This profile was last reviewed on September 30, 2026.
Odla may suit couples who want a restaurant-led dining experience rather than a conventional banquet package. The available information covers several event formats and selected starting prices, but final costs depend on the date, guest count, venue, menu and service requirements. Confirm the current details directly with Odla before booking.
Odla's wedding-related services are divided between private events at the restaurant and catering at another location. At the Saskatoon restaurant, couples can ask about semi-private dining, an upper-level buyout or a full restaurant buyout. The semi-private dining area is described as suitable for groups of up to 20 guests, while the upper level is listed for up to 40 guests. A full Odla buyout is described as available for weddings, receptions and other larger celebrations for approximately 90 guests.
For off-site events, the options include pick-up or drop-off catering, family-style service, plated dinners and cocktail-party or reception menus. The page states that menus are prepared in-house and built around seasonal availability. Canapés and grazing boards can be used as a small addition to a reception or as the main food format for a mingling-style event.
The supplied official information identifies Odla at 801 C Broadway Ave. in Saskatoon and presents the business as serving Saskatoon weddings and events. The off-site page does not define a complete delivery radius, so couples planning a wedding outside Saskatoon should ask whether their venue is within the current service area and whether travel charges apply.
Odla may be a practical fit for couples who value a seasonal restaurant menu, plated service or a more relaxed reception format. The restaurant's private-event options may also suit couples seeking an event at the restaurant itself. Couples who need a highly standardized package, a confirmed venue-wide capacity plan or a specific service area should request those details before comparing proposals.
A documented feature of Odla's offering is the range of formats available. Couples can consider a private restaurant event, a staffed plated dinner, family-style or buffet service, or a cocktail reception with canapés and grazing boards. The page also says that menus may be customized according to the event style, venue and time of year. Beverage service can include wine, cocktails, beer and non-alcoholic options, and the page mentions optional sommelier-curated wine pairings.
The main limitation in the supplied evidence is that many important booking details remain event-specific. The page does not provide a complete wedding package, an all-in minimum spend, a full delivery radius or a complete breakdown of staffing and service charges. It also does not confirm availability for a particular wedding date. These are items to clarify rather than assumptions to make.
Odla publishes several starting prices on its official catering page. Family-style catering starts at $120 per person. Plated dinners are listed from $110 per person for three courses, $125 per person for four courses and $140 per person for five courses. The page also includes a separate course-and-plated-dinners menu showing a starting price of $60 per person, so couples should ask which menu and service configuration applies to their event.
Canapés start at $4 per piece. The menu lists a 24-piece minimum for canapé items, with orders in multiples of 12; hot canapé items require a chef on site. Grazing boards are priced per person and include a minimum of 12 guests, with listed examples ranging from $5 per person for homemade chips and dip to $18 per person for a meat-and-cheese board.
The official page says delivery, travel, staffing and service fees may apply depending on the location and event requirements. Restaurant buyout pricing and minimum spends are customized based on the date and event. Treat all listed amounts as starting prices, and request a current written quote.
The official catering page directs interested clients to request a quote. Couples should provide their wedding date, venue location, guest count, preferred food format and any known timing or dietary requirements when making contact. Odla's listed address is 801 C Broadway Ave., Saskatoon, SK S7N 1B5, and the listed telephone number is 306-955-ODLA (6352).
The official page also lists info@odla.ca as a contact email. Since the page does not confirm availability for any particular date, contacting Odla early is the appropriate way to establish whether the restaurant or catering team can accommodate the event.
Before signing an agreement, couples should confirm the exact event format and what is included in the quoted price. This is especially important when comparing restaurant buyouts with off-site catering, because the staffing, equipment and service requirements may differ. Ask whether the proposal includes delivery, set-up, chef or server staffing, rentals, taxes, gratuity, beverage service and clean-up.
For a restaurant event, confirm the available room, guest-count limit, start and end times, minimum spend and any restrictions associated with a semi-private booking, upper-level buyout or full buyout. For an outside venue, confirm the delivery radius, travel charges, kitchen requirements and whether the venue can support plated or hot canapé service.
Menu details should also be reviewed in writing. Ask how seasonal substitutions are handled, how dietary requests are accommodated and whether the quoted menu includes dessert, beverages or wine pairing. Finally, confirm the deposit, cancellation, payment and date-change terms directly with Odla.
Yes. Odla's official catering page describes wedding catering at the restaurant and off-site catering for wedding receptions and related celebrations in Saskatoon.
The listed formats include private dining, restaurant buyouts, pick-up or drop-off catering, family-style catering, plated dinners, cocktail receptions, canapés and grazing boards.
The page lists family-style catering from $120 per person and plated dinners from $110, $125 or $140 per person for three, four or five courses. Canapés start at $4 each. Final pricing depends on the event.
Yes. Odla describes off-site pick-up, drop-off and staffed catering, but couples should confirm whether their venue is within the current service area and whether travel or delivery charges apply.
Couples can use the request-a-quote option on Odla's catering page or contact the business at 306-955-ODLA (6352) or info@odla.ca.
Address: 801 C Broadway Ave., Saskatoon, SK S7N 1B5
Phone: 306-955-ODLA (6352)
Website: https://www.odla.ca/catering





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