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Last reviewed: September 24, 2026 | Mississauga |
Business status: Active.
Last reviewed: September 24, 2026. Business status: Active.
Couples researching wedding cakes in Mississauga may encounter Diana Pasticceria, an Italian bakery whose official website explicitly lists wedding cakes among the custom designs it creates. The business also documents cakes for anniversaries and other occasions, along with cookies, tarts, pastries and cupcakes. Its website emphasizes custom design and a choice of flavours, fillings or toppings rather than presenting fixed wedding packages.
This profile was last reviewed on September 24, 2026. It summarizes only details available on the supplied official pages. Those pages establish the bakery’s identity, Mississauga address, telephone number and general product range, but they do not provide wedding pricing, serving guidance, ordering lead times or delivery information. Couples should therefore treat the website as a starting point and confirm event-specific arrangements directly.
Diana Pasticceria’s homepage presents custom cakes as a central service and specifically includes wedding cakes in its list of designs. It also names birthday, confirmation, anniversary and communion cakes. For customization, the site lists different flavours, fillings or toppings, fruit, and egg or eggless options.
The bakery also says it creates cookies, tarts, pastries, cupcakes and cakes. Catering, baked goods and a hot table appear among its broader offerings, but the supplied pages do not describe a dedicated wedding-catering package. Couples interested in combining a cake order with pastries or catering should ask which products can be prepared for their date and event format.
The bakery is located on Tomken Road in Mississauga. Its homepage states that it serves the Greater Toronto Area, although the supplied pages do not define delivery boundaries or identify particular municipalities served.
Based on the documented offering, it may suit couples seeking a custom wedding cake from a Mississauga bakery, especially those who also want to ask about pastries, cupcakes or other baked goods. The site also mentions small or large orders, but that statement is not a substitute for confirming capacity, minimum quantities or availability for a particular wedding.
The clearest documented feature is breadth of customization. The official site names wedding cakes, custom design, flavour and filling choices, fruit, and egg or eggless options. It also provides a physical address and telephone number, giving couples a direct route for discussing an order.
These documented features should not be read as an endorsement of quality or suitability. The supplied pages do not provide wedding-cake dimensions, serving charts, design galleries tied to prices, consultation details, tasting information or policies for delivery and setup. They also do not explain whether an eggless selection addresses allergies, cross-contact concerns or other dietary requirements.
Prices are not published on the supplied official pages. There is no documented base price, per-serving rate, package total, deposit amount or minimum wedding order.
A useful quotation request should identify the wedding date, estimated guest count, preferred design, number of tiers, flavours or fillings and any additional baked goods. Couples should ask whether decorations, specialty ingredients, delivery, setup, equipment or taxes affect the total. No such fees should be assumed until the bakery confirms them.
The official contact page lists Diana Pasticceria at 4910 Tomken Road, Unit 1, Mississauga, Ontario L4W 1J8, with the telephone number (905) 206-0200. It also provides an online contact form for a name, email address, subject and message.
The contact page lists opening hours of 6:00 a.m. to 7:00 p.m. Monday through Friday, 6:00 a.m. to 6:00 p.m. Saturday and 6:00 a.m. to 5:00 p.m. Sunday. Couples should verify current or holiday hours before visiting. The supplied pages do not state how far ahead wedding cakes must be booked, so availability and production timelines require direct confirmation.
Before committing, couples should give the bakery enough detail to assess the requested cake accurately. A reference image can help communicate style, but the bakery should confirm which elements it can reproduce, alter or substitute. Final dimensions and servings should be documented rather than estimated from appearance alone.
Dietary needs and transportation deserve separate questions. Although the website lists egg and eggless options, it does not describe ingredients, allergen controls or cross-contact procedures. The supplied evidence also does not establish whether the bakery delivers wedding cakes, provides venue setup or requires customer pickup.
Yes. The official homepage explicitly lists wedding cakes among the designs the bakery creates. It also lists custom design, flavours, fillings or toppings and fruit, but the details of any particular wedding order must be discussed directly.
No wedding-cake prices or packages appear on the supplied official pages. Couples need to request a quotation based on their date, design, serving needs and selected options.
The official homepage lists egg and eggless options. It does not explain ingredients, preparation methods or cross-contact controls, so couples with allergies or dietary requirements should ask detailed questions before ordering.
The official contact page lists 4910 Tomken Road, Unit 1, Mississauga, ON L4W 1J8. Its published telephone number is (905) 206-0200.
Address: 4910 Tomken Road, Unit 1, Mississauga, ON L4W 1J8
Phone: (905) 206-0200
Website: https://www.dianabakery.ca/





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