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Last reviewed: August 3, 2026 | Vancouver | Wedding Catering |
Business status: Active.
Last reviewed: August 3, 2026. Business status: Active.
Couples comparing Vancouver wedding catering can consider Cocktails & Canapés, a full-service caterer with confirmed Vancouver and Penticton contact points. Its official site identifies weddings, corporate events and private functions as relevant event types and describes its food as modern West Coast cuisine. Published menu formats include canapés, buffet and family-style service, fine plated dinners, live food stations and grazing selections.
This profile is based only on the company’s current official website. The Vancouver mailing address and telephone number differ in part from the legacy record: the address remains 686 Powell Street, while the official Vancouver number is now 604-424-8788. Last reviewed: August 3, 2026.
Cocktails & Canapés documents a range of formats that can cover several parts of a reception rather than only the cocktail hour suggested by its name. Couples can review canapés, buffet and family-style menus, fine plated dinners, live food stations and grazing options. The company also invites enquiries about personalized menus.
Its official FAQ describes the business as a full-service catering company specializing in modern West Coast cuisine. It says menu items are prepared for each event and that local and organic ingredients are used where possible. This is a stated sourcing approach, not a guarantee that every ingredient will be local or organic.
The caterer asks clients to communicate allergies and dietary restrictions during planning and confirm them seven days before the event. Current menus use markers for gluten-free, vegetarian and vegan dishes, but couples managing allergies or coeliac disease should discuss preparation practices and cross-contact directly rather than relying only on menu symbols.
Cocktails & Canapés also states that it is a fully licensed catering company with a travelling liquor licence. Its listed beverage program includes wine, beer, cocktails, mocktails and other non-alcoholic drinks. If clients supply their own alcohol, the official FAQ says they must arrange a Special Occasion Permit when the venue requires one and submit the approved permit and beverage menu in advance.
The official site presents Cocktails & Canapés as a Vancouver and Okanagan catering business, with separate Vancouver and Penticton contact details. This profile is focused on its Vancouver operation. The site does not publish a detailed travel boundary or travel-fee schedule, so service to a particular Lower Mainland venue should be confirmed before relying on availability.
The documented formats may suit couples considering a cocktail-style reception, seated plated dinner, family-style meal, buffet, grazing display or interactive station. Several live food stations have published minimums of 50 people, while the affogato bar lists a 30-person minimum. Those requirements make it important to match the preferred format to the expected guest count.
A documented strength is the breadth of reception formats shown on the company’s own menus. The official FAQ also explains how proposals are divided among food, beverages, staffing and rentals, and says the team can coordinate temporary kitchen equipment when a venue lacks a kitchen. Required food-and-beverage service rentals are generally included in the initial quote and adjusted as plans are confirmed.
The principal limitation is missing public detail rather than a demonstrated service problem. No general wedding package price, maximum guest capacity, travel radius or standard staffing ratio is published. Food-station minimums vary, and some formats require rental equipment. Couples therefore need a venue- and guest-count-specific proposal before making a meaningful comparison.
Current wedding catering pricing is not explicitly published. The company says each proposal itemizes food, beverages, staffing and rentals according to the event’s guest count, venue facilities, bar requirements and service timeline. Taxes and a management fee are also shown in the financial breakdown.
The official FAQ does publish a tasting fee: $200 for up to four guests, available only for events valued over $8,000. Couples should confirm whether that threshold is calculated before or after taxes, the management fee and rentals. Some menu pages show isolated add-on prices, but these should not be interpreted as complete wedding costs.
For Vancouver enquiries, the official contact details are 604-424-8788 and info@cocktailsandcanapes.ca. The listed location is identified as a mailing address, so couples should not assume it is a public consultation or tasting venue without an appointment.
The published booking schedule requires a non-refundable 50% deposit when the booking is confirmed. A further non-refundable 25% is due seven business days before the event, and the remaining 25% is billed and processed within seven days after the event. The company accepts cheques and major credit cards and lists a 2% surcharge for American Express payments.
Begin with the wedding date, venue, estimated guest count, preferred meal format and bar plan. Ask whether the venue has adequate preparation space, power, water and refrigeration or whether a temporary catering kitchen and additional rentals will be required. The company asks for the final guest count and menu selections seven business days before the event.
A comparable written proposal should separate food, beverages, staffing, rentals, taxes and the management fee. Couples should also confirm service duration, staff roles, setup and teardown responsibilities, station minimums, vendor and children’s meals, dietary procedures, leftovers, breakage charges, overtime, travel costs and the cancellation policy.
Yes. The official website identifies weddings as one of the event types it serves and lists a Vancouver operation at 686 Powell Street. Availability for a specific date and venue must still be confirmed.
Its current menus list canapés, buffet and family-style service, fine plated dinners, live food stations and grazing selections. The company also accepts enquiries about personalized menus.
The company states that it holds a travelling liquor licence and offers wine, beer, cocktails, mocktails and non-alcoholic beverages. It can also serve client-supplied alcohol, although the client must obtain a Special Occasion Permit when required by the venue.
The official FAQ lists tastings at $200 for up to four guests and limits them to events over $8,000. Current wedding catering pricing is not explicitly published.
The published schedule requires a non-refundable 50% deposit on confirmation, another non-refundable 25% seven business days before the event, and the final 25% within seven days after the event.
Phone: 604-424-8788
Website: https://www.cocktailsandcanapes.ca/





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