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Last reviewed: October 16, 2026 | Kamloops |
Business status: Active.
Last reviewed: October 16, 2026. Business status: Active.
Nourishing Gourmet is a Kamloops wedding catering company offering full-service catering, drop-off catering, buffet menus, appetizers, platters and food truck catering. The official website also identifies service in the Shuswap and surrounding communities. This profile was last reviewed on October 16, 2026, using the company's published website information.
Couples can review detailed wedding menu pricing online, but the final cost will depend on the selected menu, guest count, staffing, delivery, service format and any custom choices. Nourishing Gourmet asks prospective clients to contact the business to discuss their event and notes that responses may take 24 to 48 hours.
The company presents wedding catering alongside event catering, meal preparation and food truck services. For weddings, the dedicated menu includes passed or displayed appetizers, dessert and fruit platters, dinner buffets, BBQ and outdoor options, pig roasts, and custom catered dinners. Couples can choose from set menus or ask about building a custom dinner.
Published dinner options include roast chicken, stuffed pork, roast baron of beef, traditional turkey, smoked ham and roast chicken, smoked ribs and lasagna, an ultimate dinner, and an Elegance Buffet. Several menus include a choice of starches, salads, vegetables and bread. The wedding menu also lists vegetarian options and a range of vegetarian and vegan appetizers.
Nourishing Gourmet lists Kamloops, the Shuswap and surrounding areas as its service region. The home page specifically names communities and destinations including Harper Mountain, Merritt, Logan Lake, 100 Mile House, Clinton, Sun Peaks, Chase, Revelstoke, Barriere, Clearwater, Vernon and Kelowna. It also describes a 250-kilometre service radius, although couples should confirm whether their venue falls within the applicable delivery area.
The documented menu range may suit couples looking for a staffed or unstaffed buffet, a substantial outdoor meal, individually priced appetizers, dessert displays or a more customized dinner. The menu includes both smaller-format food items and dinner pricing organised by guest-count bands.
A documented strength is the breadth of the published wedding menu. Couples can compare several dinner styles, appetizer categories, platter choices, BBQ formats and custom-dinner components in one official menu. The site also states that its service charge includes plates, cutlery, napkins and buffet linens, while another menu note refers to servers, chefs, delivery, setup and tear-down. These inclusions should be confirmed against the quotation and selected service level.
The main practical limitation in the available evidence is that the website does not provide a complete event-specific quote or confirm availability for a particular date. The menu gives prices and conditions, but it does not establish a couple's final total, staffing plan, venue logistics or dietary cross-contamination procedures. The official contact page also contains a postal-code discrepancy: one version shows V2B 86 while the repeated footer shows V2B 8J6. Couples should confirm the current mailing or operating address if it is needed for contracts or delivery.
Prices are published on the official Wedding Menu page, but they are menu examples rather than a confirmed quote for every wedding. Appetizers are listed by piece, including poultry at $4.25 per piece, beef at $4.50, seafood at $4.75, and vegetarian or vegan selections at $3.75. Platters include a cheese, fruit and candied nut display at $8 per person, a charcuterie display at $14 per person, a vegetable platter at $3.99 per person, a fruit display at $4.99 per person, and dessert options from $4.50 to $4.99 per person.
Dinner buffet pricing varies by menu and guest-count band. Published examples range from $32.99 per person for roast chicken with 100 or more guests to $44.99 per person for the Elegance Buffet with 25 guests. The ultimate dinner is listed from $38.99 per person for 100 or more guests to $43.99 per person for 25 guests. The menu states a $350 minimum order for delivery, a $500 minimum for custom dinners, a 15% service charge, and additional rental prices for BBQ and hog or lamb spit-roaster equipment. Confirm taxes, delivery scope, staffing, rentals and any current revisions before booking.
The official contact information lists Nourishing Gourmet at 250-299-9465 and nourishinggourmet@gmail.com. The website invites couples to contact the business about wedding, corporate or personal event catering and also provides an online-order route. Because the supplied official pages show inconsistent postal-code text, no address is reproduced here as a confirmed profile address.
For an initial enquiry, provide the wedding date, venue, estimated guest count, preferred meal format, service expectations, dietary requirements and whether the event is indoors or outdoors. Ask the company to confirm availability and provide a current written proposal.
Before signing, couples should confirm the current menu version, guest-count pricing and whether all selected items are available for the wedding date. Ask whether the quoted service is drop-off, staffed buffet, full service or food truck service, and clarify who handles setup, replenishment, serving, clearing and tear-down.
The menu refers to on-site preparation for some hot and cold items, live-action carving for fully staffed events and pre-carved service for unstaffed events. Confirm the required kitchen, power, access, refrigeration and holding arrangements with both the caterer and venue. Also ask about delivery mileage, service-charge calculations, rentals, deposits, payment deadlines, cancellation terms, allergies, vegetarian and vegan preparation, and the process for changing the final guest count.
Yes. The official Wedding Menu page publishes prices for appetizers, platters, buffet dinners, BBQ options and some rentals. The final price should be confirmed in a current event-specific quote.
The wedding menu states a minimum order for delivery of $350. Confirm how this applies to the selected menu, venue and delivery area.
Yes. The wedding menu includes a build-your-own custom dinner option and states a $500 minimum order for dinners. Ask the company to confirm the current custom-menu process and quotation.
The official website lists 250-299-9465 and nourishinggourmet@gmail.com. It asks clients to allow approximately 24 to 48 hours for a response.
Phone: 250-299-9465
Website: https://www.nourishinggourmet.ca/





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