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Last reviewed: August 11, 2026 | Toronto | Wedding Cakes |
Business status: Active.
Last reviewed: August 11, 2026. Business status: Active.
The Rolling Pin is a Toronto bakery with a dedicated wedding offering that includes custom cakes, tasting and consultation appointments, wedding favours, and donut-based alternatives. Couples searching for Toronto wedding cakes can contact the bakery directly to discuss their guest count, venue and design ideas.
The official wedding page identifies Pastry Chef and Co-Owner Isabelle Loiacono as the person who guides couples through the cake-design process during a personal tasting and consultation. The bakery lists its storefront at 1970 Avenue Rd. in Toronto and publishes direct phone and email contact details.
The Rolling Pin’s wedding service centres on custom wedding cakes. Its official information says cakes are made to order, and designs from its collection can be adapted to a couple’s specifications. The bakery says it can help select a cake style and size appropriate to the number of guests and the venue.
For couples who do not want a traditional cake, The Rolling Pin also offers donut wedding-cake packages. Each package includes mini donuts plus a 6-inch cake in a chosen flavour and design. The bakery also describes five-tier donut towers that hold seven to eight dozen mini donuts. The pictured glazed-donut style is limited to plain glazed donuts, according to the official page.
Wedding favours are another documented option. The bakery says it can discuss individually packed donuts, cupcakes, macarons or cookie favours with couples.
The Rolling Pin’s confirmed store address is in Toronto, Ontario. Its wedding-cake page refers to helping clients choose a cake size and style for their guest count and venue, but it does not publish a definitive wedding service area in the evidence reviewed. Couples outside Toronto, or those planning delivery to a particular venue, should ask the bakery whether the date and location can be accommodated.
This supplier may suit couples who want a custom-designed wedding cake and prefer an in-person design conversation. It may also suit couples considering a less conventional dessert format, such as a donut package or tower. The official wedding pages do not establish dietary suitability, so allergy and dietary requirements need direct confirmation.
The bakery invites couples and their fiancé or fiancée to a personal cake tasting and consultation. It states that Pastry Chef and Co-Owner Isabelle Loiacono walks clients through the design process, while they sample cake flavours and look through the cake portfolio. The service is described as complimentary and limited to four guests.
The bakery encourages couples to bring visual references such as colour swatches, a piece of dress lace or photos of flowers. This provides a starting point for a design brief, but final colours, sizing and arrangement should still be confirmed in writing. Its terms state that handmade items are unique and exact colour matching, sizes and arrangements are not guaranteed.
A confirmed feature is the range of documented wedding formats: custom cakes, donut wedding-cake packages, donut towers and individually packed favours. The official site also names an owner and pastry chef for the design consultation, giving couples a clear contact point for the process.
The practical limitation is that the official pages do not provide a complete wedding-cake price list, available flavours, delivery fees or a venue-by-venue delivery area. The bakery’s wedding page references delivery, while its donut wedding-cake page says delivery fees are extra. Request a written quote covering the design, serving count, format and delivery requirements.
The bakery recommends ordering wedding cakes one to two months ahead and books on a first-come, first-served basis. This is planning guidance rather than a promise of availability, so a preferred date should be checked early.
Current wedding-cake pricing is not explicitly published. The official site publishes some retail bakery prices, but these do not establish the price of a custom wedding cake or wedding package and should not be used as a wedding quote.
For donut wedding cakes, the published structure identifies package sizes of five, 10, 15 or 20 dozen mini donuts, each with a 6-inch cake. Additional donuts are listed at $35 per dozen, and delivery is extra. Ask for a current package quote, the delivery charge and any setup or display requirements before booking.
The bakery’s wedding-cake policy states that a 50% non-refundable deposit is required to book the date, with the final balance due two weeks before completion. Orders placed with less than two weeks’ notice require full payment on booking and are non-refundable. Confirm the terms that apply to the specific order.
To book a wedding-cake appointment or request further information, The Rolling Pin directs couples to call (416) 691-4554 or email hello@therollingpin.ca. The official website also provides a consultation-booking link from its Wedding Cakes page.
The storefront is at 1970 Avenue Rd., Toronto, ON M5M 4A1. The homepage lists Wednesday to Friday hours of 10 a.m. to 2 p.m. and Saturday to Sunday hours of 10 a.m. to 4 p.m., with Monday and Tuesday closed. Verify current appointment availability rather than assuming walk-in wedding consultations are available.
Before placing an order, confirm the event date, pickup or delivery location, required delivery window, guest count, cake size, flavours, decoration details and final quote. If choosing a donut package or tower, confirm the selected donut flavours, whether any display equipment is required, and who is responsible for obtaining it; the bakery says it does not rent stands for the tiered-donut-tower option.
Ask for the written deposit, final-payment and cancellation terms that apply to the booking. Also confirm any allergy, ingredient or dietary needs directly with the bakery. The evidence reviewed does not establish that a particular dietary request can be met.
For a design-led cake, bring inspiration to the tasting and clarify which details are essential. The business’s terms explain that handmade products may vary and exact colour, size and arrangement matching is not guaranteed.
Last reviewed: August 11, 2026. The official domain matches the business name and Toronto bakery identity and contains dedicated wedding-cake, consultation and booking information. Couples should contact The Rolling Pin directly to verify current availability and final order details.
For broader supplier research, use the Canada Wedding Guide directory and planning resources alongside direct conversations with each business.
Yes. Its official Wedding Cakes page says wedding cakes are custom made to order and designs can be customized to a couple’s specifications.
Yes. The bakery describes a complimentary personal tasting and consultation, limited to four guests, and asks couples to contact it to arrange an appointment.
Yes. The official site offers donut wedding-cake packages with mini donuts and a 6-inch cake, as well as five-tier donut towers.
The bakery recommends one to two months of lead time and states that bookings are taken first come, first served. Confirm availability for the desired date directly.
Current wedding-cake pricing is not explicitly published. Contact the bakery for a quote based on the design, serving count, format and delivery needs.
Address: 1970 Avenue Rd., Toronto, ON M5M 4A1
Phone: (416) 691-4554
Website: https://therollingpin.ca/





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September 11, 2026