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Patisserie Dolci Piu

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Last reviewed: September 23, 2026 | Montreal |

Business status: Active.

Last reviewed: September 23, 2026. Business status: Active.

Patisserie Dolci Piu is a Saint-Laurent patisserie serving the Montreal area with custom cakes, pastries and catering. For couples researching Montreal wedding cakes, the official website says the pastry shop can turn a dream wedding cake into reality and also highlights cupcakes, cake pops, macarons and cookies.

The business is located at 849, Boul Décarie, Saint-Laurent, QC H4L 3L7. This profile was last reviewed on September 23, 2026, using the company's supplied official website pages. Those pages confirm the business identity, wedding-cake context and contact details, but they do not publish wedding-cake prices or detailed package information.

Services and specialization

Patisserie Dolci Piu presents itself as a pastry shop with a custom-cake service, café-bistro and catering. Its home page specifically references wedding cakes and says its pastry chefs create elegant custom cakes for special occasions. The site also identifies pastries, cupcakes, cake pops, macarons and cookies as part of the business's selection.

For a wedding, the confirmed fit is therefore broader than a single cake format: couples can ask about a custom wedding cake and whether other listed pastry items can be incorporated into a dessert order. The available evidence does not specify cake flavours, fillings, dietary options, design styles, serving sizes or delivery arrangements.

  • Custom wedding cakes
  • Pastries and other baked goods
  • Cupcakes, cake pops, macarons and cookies
  • Catering for special events

Service area and who it may suit

The official website describes Dolci Piu as being located in the heart of Montreal, while its published address is in Saint-Laurent. This makes the business relevant to couples planning a Montreal-area wedding or looking for a patisserie in the Saint-Laurent area. The supplied pages do not define a delivery radius or list specific venues served.

The business may suit couples who want to discuss a custom cake with a patisserie that also offers pastries and event catering. It may also be worth contacting for couples considering a dessert table or additional sweet items, although the exact scope of wedding orders must be confirmed with the business.

  • Montreal and Saint-Laurent wedding planning context is confirmed
  • Delivery coverage and venue service are not published in the supplied evidence
  • Couples should confirm whether pickup, delivery or setup is available for their venue

Confirmed strengths and practical limitations

A documented feature of Patisserie Dolci Piu is the combination of custom cakes, pastry products and catering under one business. The official site also identifies attention to detail and service as business commitments; these are operator statements rather than independent reviews or third-party assessments. The company background page identifies Robert Marano as a co-founder and pastry chef and Patrizia Sanalitro as a co-founder.

The main limitation in the supplied evidence is the level of wedding-specific detail available online. The pages do not provide a wedding menu, package descriptions, minimum order information, lead times, delivery policy, tasting details, allergen information or portfolio specifications. These omissions are not negative findings about the business; they are items couples should clarify before making a decision.

  • Custom cakes and catering are documented on the official website
  • The official pages do not publish wedding packages or ordering requirements
  • No independent reviews, awards, capacity information or availability claims are used here

Pricing

Prices are not published. The supplied official pages contain no wedding-cake prices, package rates, per-serving figures or catering minimums. Couples should request a written estimate based on the cake design, size, flavours, servings, finishing details and any additional desserts.

Before comparing quotations, ask whether the estimate includes delivery, venue setup, display items, taxes, deposits, revisions or other order-related charges. The official evidence does not state the business's deposit, cancellation or payment terms.

  • Prices are not published
  • Request a quote for the required serving count and design
  • Confirm whether delivery, setup and additional desserts are priced separately

Contact and booking

Patisserie Dolci Piu lists the following contact details: 849, Boul Décarie, Saint-Laurent, QC H4L 3L7; telephone (514) 855-8922; and email info@dolcipiu.ca. The official contact page provides the same address and telephone number.

The website lists store hours as Monday to Friday from 8:00 a.m. to 7:00 p.m., Saturday from 8:00 a.m. to 6:00 p.m. and Sunday from 8:00 a.m. to 5:00 p.m. Couples should contact the business directly to discuss their date and requirements rather than assuming that a listed store schedule represents wedding-order availability.

  • Website: https://dolcipiu.ca/
  • Telephone: (514) 855-8922
  • Email: info@dolcipiu.ca
  • Address: 849, Boul Décarie, Saint-Laurent, QC H4L 3L7

What couples should confirm

Start by describing the wedding date, venue location, guest count and preferred cake style. Ask whether the business accepts wedding orders for the date, whether an appointment or tasting is available, and how far in advance a custom cake should be booked. None of these booking procedures are specified in the supplied official pages.

Couples should also confirm flavours, fillings, dietary and allergen handling, design revisions, serving guidance, delivery or pickup, setup, and the care required for an outdoor or warm-weather event. If adding cupcakes, macarons, cookies, cake pops or other pastries, request quantities and pricing for each item separately.

A written quotation should identify the cake size or servings, design, products included, delivery or setup arrangements, taxes, deposit and cancellation terms. These details will make it easier to compare the proposal with other Montreal wedding-cake options.

  • Is the requested wedding date available?
  • Are tastings or design consultations offered?
  • What flavours, fillings, sizes and dietary options are available?
  • Are delivery, venue setup, stands or display items available and included?
  • What deposit, cancellation and final-payment terms apply?

Profile summary

Patisserie Dolci Piu is an official, Montreal-area patisserie with a published Saint-Laurent address and a documented custom-wedding-cake offering. Its broader pastry-shop and catering services may be relevant to couples seeking a cake plus additional desserts.

Because wedding packages, pricing and logistics are not published in the supplied evidence, the next step is to contact the business for a current quote and to confirm the practical details for the wedding date and venue.

Continue planning

Frequently asked questions

Does Patisserie Dolci Piu make wedding cakes?

Yes. The official website says Patisserie Dolci Piu can create wedding cakes and identifies custom cakes as one of its services.

Where is Patisserie Dolci Piu located?

The published address is 849, Boul Décarie, Saint-Laurent, QC H4L 3L7.

How much do Patisserie Dolci Piu wedding cakes cost?

Prices are not published on the supplied official pages. Contact the business for a quote based on the design, servings and other requirements.

Does Patisserie Dolci Piu offer other wedding desserts?

The official website lists pastries, cupcakes, cake pops, macarons and cookies, as well as catering. Couples should confirm which products are available for their wedding order.

How can couples contact Patisserie Dolci Piu?

Call (514) 855-8922, email info@dolcipiu.ca or use the contact details on the official website at https://dolcipiu.ca/contact-us/.

Sources checked

Address: 849, Boul Décarie, Saint-Laurent, QC H4L 3L7

Phone: (514) 855-8922

Website: https://dolcipiu.ca/

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